DIY Waffle Bar Brunch Station
Two waffle irons crank out golden rounds while guests top stacks with lemon curd, berries, brie-bacon, whipped cream, and maple drizzle—breakfast theatre at its best.
Difficulty
Intermediate
Time needed
1-hr batter prep • 2-hr service
Est. cost
$2.50 per guest (40-guest setup)
Guest Count
Any Size
Ingredients & Supplies
2 Belgian waffle irons (8-in)
Overnight yeast batter (makes 40 waffles)
Non-stick spray & ladle
Toppings in 12 ramekins: lemon curd, fresh berries, whipped cream, Nutella, maple syrup, chopped bacon, brie cubes, peach jam, crushed pistachios, mini chocolate chips, powdered sugar shaker, micro-mint leaves
Warming tray (200 °F) to hold finished waffles
12×18-in chalkboard sign: “Build Your Waffle”
Stacks of 7-in plates & forks
Moist towelettes
Progress: 0 of 8 items0%
Cost Breakdown
$2.50 per guest (40-guest setup)
Estimated total cost
Breakdown
Materials$40-70
Tools/Supplies$10-30
Related Topics
Waffle BarInteractive BrunchBridal Shower FoodLive Station2025 Breakfast Trend
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